Chicken Kabobs

Even though summer is ending, there is still plenty of time for great grilling. The ingredients in this recipe can easily be adjusted to meet any family size. And everything can be prepped ahead of time, so putting dinner together is a snap!

Chicken breasts
Red and green peppers
Cherry tomatoes – and whatever other veggies you want!
Mrs. Dash Southwest Chipotle Seasoning Blend

Cut all ingredients into large chunks for skewering.
Prepare marinade of water and cider vinegar in a 2-to-1 ratio. Add a generous helping of Mrs. Dash seasoning.
Pour half of marinade into zip lock bag.
Add chicken to marinade and soak overnight.
Pour remaining marinade into separate zip lock bag. Add vege-tables and soak overnight.
If using wooden skewers, soak in water to prevent burning.
Skewer chicken and vegetables when ready and grill to taste.

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